Harvest #6, July 1, 2011
Select 8 from the following items for this Friday:
Fresh garlic and a sample of tomatoes to come (1 tomato today)!! (We’ll offer the seconds/splits this week and save the good stuff for curing, ready soon.)
bok choy
fennel, try it sliced thin on the grill
jalapeno peppers
Green peppers
Italian eggplant including specialty Italian called Beatrice (its pink!)
Sweet basil
Thai basil (seek out a fun recipe online for this! I’ll see about gathering some too)
scallions (almost gone)
last week of lettuce (lettuce bolts in the heat of summer and gets bitter)
last week of garlic scapes
cabbage
chard (oh sweet healthy endlessly available chard)
zucchini
There are some first harvests and some crop wrap-ups in this week, as we transition to some of the summer crops. Enjoy!